tin

A silvery malleable metallic element that resists corrosion; used in many alloys and to coat other metals to prevent corrosion; obtained chiefly from cassiterite where it occurs as tin oxide.

Metal container for storing dry foods such as tea or flour.

Airtight sealed metal container for food or drink or paint etc.

A vessel (box, can, pan, etc.) made of tinplate and used mainly in baking.

Preserve in a can or tin.

“tinned foods are not very tasty”

Plate with tin.

Prepare (a metal) for soldering or brazing by applying a thin layer of solder to the surface.